Green Policy
“We appreciated your commitment to using local food and loved the eco-friendly tableware.” – Peary-MacMillan Arctic Museum at Bowdoin College
We pride ourselves in adopting environmentally friendly business practices in all that we do.
These practices include:
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An emphasis on locally sourced ingredients in all our menus |
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Scraps from our prep kitchen are always composted |
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We recycle all glass, plastic, metal and cardboard containers |
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All plastic used on our events is biodegradable |
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Use of Fair Trade Coffee & Teas |
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Organic and vegan menus are available upon request |
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Ask about our bamboo plate options. Very green & elegant! |
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Proposals and correspondence are done electronically via email & PDF files |